1/2 med. cucumber, sliced |
0.08 cucumber |
$1.69 per pound
|
$0.06 |
3 tomatoes, cut in wedges |
1/2 tomatoes |
$1.99 per pound
|
$0.32 |
1 grapefruit, peeled and sectioned |
1/6 grapefruit |
$1.49 per pound
|
$0.14 |
2 avocados, seeded, peeled and thinly sliced |
1/3 avocados |
$1.25 per item
|
$0.42 |
1 green pepper, thinly sliced |
1/6 pepper |
$2.19 per pound
|
$0.10 |
4 fresh peaches, peeled, pitted and thinly sliced |
2/3 peaches |
$1.99 per pound
|
$0.44 |
1 head Boston lettuce, torn bite size |
1/6 head |
$1.99 per item
|
$10.81 |
1/3 c. plain yogurt |
2 2/3 teaspoons |
$2.50 per 32 ounces
|
$0.04 |
1/3 c. lowfat sour cream |
2 2/3 teaspoons |
$2.65 per 16 ounces
|
$0.07 |
1/3 c. salad oil |
2 2/3 teaspoons |
$4.39 per 24 fluid ounces
|
$0.08 |
1/4 c. minced onion |
2 teaspoons |
$0.79 per pound
|
$0.01 |
2 tbsp. orange juice |
1 teaspoon |
$4.79 per 59 fluid ounces
|
$0.01 |
2 tbsp. white wine vinegar |
1 teaspoon |
$3.39 per 12 fluid ounces
|
$0.05 |
1 tbsp. lemon juice |
1/2 teaspoon |
$2.19 per 15 fluid ounces
|
$0.01 |
1 tbsp. sugar |
1/2 teaspoon |
$1.44 per pound
|
$0.01 |
1 teaspoon salt |
1/6 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
1/2 teaspoon dry mustard |
0.08 teaspoon |
$2.69 per 8 ounces
|
$0.01 |
Total per Serving |
$12.59 |
Total Recipe |
$75.52 |