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Receta Salmon Bake - Detailed Nutritional Facts

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
4 servings in recipe
salmon
110.9g
eggs
24.64g
bread crumbs
27.0g
Total Per Serving Total for Recipe
Protein (g) 25.6 3.1 3.6 32.3 129.2
Total Fat (g) 5.36 2.45 1.43 9.24 36.96
Carbohydrates (g) 0.0 0.19 19.43 19.62 78.48
Ash (g) 2.87 0.21 0.77 3.86 15.44
Calories (kcal) 150.824 35.235 106.65 292.709 1170.836
Starch (g) 0.0 n/a 16.11 16.11 64.44
Sucrose (g) 0.0 0.03 0.0 0.03 0.12
Glucose (dextrose) (g) 0.0 0.05 0.49 0.54 2.16
Fructose (g) 0.0 0.03 0.66 0.69 2.76
Lactose (g) 0.0 0.03 0.0 0.03 0.12
Maltose (g) 0.0 0.03 0.52 0.55 2.2
Alcohol (g) 0.0 0.0 0.0 0.0 0.0
Water (g) 78.21 18.69 1.76 98.65 394.6
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.0 0.19 1.67 1.86 7.44
Galactose (g) n/a 0.03 0.0 0.03 0.12
Dietary Fiber (g) 0.0 0.0 1.2 1.2 4.8
Calcium (mg) 307.193 13.059 49.41 369.662 1478.648
Iron (mg) 1.0 0.45 1.3 2.75 11.0
Magnesium (mg) 37.706 2.957 11.61 52.273 209.092
Phosphorus (mg) 404.785 47.062 44.55 496.397 1985.588
Potassium (mg) 344.899 33.018 52.92 430.837 1723.348
Sodium (mg) 442.491 34.496 197.64 674.627 2698.508
Zinc (mg) 1.21 0.27 0.39 1.87 7.48
Copper (mg) 0.177 0.025 0.07 0.272 1.088
Manganese (mg) 0.044 0.01 0.248 0.303 1.212
Selenium (mcg) 43.8 7.8 6.8 58.4 233.6
Vitamin A, IU (IU) 83.175 119.997 0.0 203.172 812.688
Retinol (mcg) 25.507 34.25 0.0 59.757 239.028
Vitamin A, RAE (mcg_RAE) 25.507 34.496 0.0 60.003 240.012
Beta Carotene (mcg) 0.0 2.464 0.0 2.464 9.856
Vitamin E (mg) 1.42 0.24 0.02 1.68 6.72
Vitamin D (IU) 516.794 8.624 n/a 525.418 2101.672
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 0.0 81.558 0.0 81.558 326.232
Tocopherol, beta (mg) 0.0 0.0 0.01 0.02 0.08
Tocopherol, gamma (mg) 0.13 0.12 0.21 0.46 1.84
Tocopherol, delta (mg) 0.0 0.0 0.05 0.05 0.2
Vitamin C (mg) 0.0 0.0 0.0 0.0 0.0
Thiamin (mg) 0.033 0.017 0.262 0.312 1.248
Riboflavin (mg) 0.222 0.118 0.108 0.448 1.792
Niacin (mg) 8.218 0.017 1.79 10.025 40.1
Pantothenic acid (mg) 0.621 0.355 0.149 1.124 4.496
Vitamin B-6 (mg) 0.122 0.034 0.032 0.189 0.756
Folate (mcg) 4.436 11.581 28.89 44.907 179.628
Vitamin B-12 (mcg) 5.49 0.32 0.09 5.9 23.6
Choline (mg) 97.4 61.9 3.9 163.2 652.8
Folic acid (mcg) 0.0 0.0 22.14 22.14 88.56
Tryptophan (g) 0.277 0.042 0.043 0.362 1.448
Threonine (g) 1.32 0.138 0.116 1.574 6.296
Isoleucine (g) 1.187 0.165 0.146 1.498 5.992
Leucine (g) 1.941 0.269 0.259 2.469 9.876
Lysine (g) 2.185 0.224 0.116 2.525 10.1
Methionine (g) 0.721 0.094 0.062 0.877 3.508
Cystine (g) 0.2 0.067 0.076 0.342 1.368
Phenylalanine (g) 1.054 0.168 0.178 1.399 5.596
Tyrosine (g) 0.92 0.123 0.108 1.152 4.608
Valine (g) 1.364 0.212 0.162 1.738 6.952
Arginine (g) 1.597 0.202 0.149 1.948 7.792
Histidine (g) 0.676 0.076 0.081 0.834 3.336
Alanine (g) 1.619 0.182 0.13 1.931 7.724
Aspartic acid (g) 3.194 0.328 0.208 3.73 14.92
Glutamic acid (g) 3.604 0.414 1.112 5.131 20.524
Glycine (g) 1.564 0.106 0.132 1.802 7.208
Proline (g) 1.076 0.126 0.37 1.571 6.284
Serine (g) 1.12 0.239 0.178 1.537 6.148
Cholesterol (mg) 90.938 104.227 0.0 195.165 780.66
Trans Fat (g) n/a n/a n/a 0.0 0.0
Saturated Fat (g) 0.943 0.764 0.324 2.03 8.12
Phytosterols (mg) n/a n/a 2.16 2.16 8.64
Monounsaturated Fat (g) 0.987 0.939 0.275 2.201 8.804
Polyunsaturated (g) 1.497 0.335 0.556 2.388 9.552