Inicio » Recetas » Salmon Cakes Florentine

Print recipe cost
Salmon Cakes Florentine - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 egg white, beaten
Ingredients Per Serving Qty Common Price Price per Serving
1/2 c. plain yogurt 2 tablespoons
$2.50 per 32 ounces
$0.08
2 teaspoon chopped onion 1/2 teaspoon
$0.79 per pound
$0.00
1 1/2 teaspoon snipped fresh dill 3/8 teaspoon
$2.59 per 2/3 ounces
$0.01
1/8 teaspoon dry mustard 0.03 teaspoon
$2.69 per 8 ounces
$0.00
1 (15 1/2 ounce.) can salmon, liquid removed, skin and bone removed 3 7/8 fl oz
$3.29 per 14 3/4 ounces
$0.90
1 (10 ounce.) pkg. frzn spinach, thawed and liquid removed 2 1/2 oz
$3.99 per pound
$0.62
3/4 c. Quaker oats 3 tablespoons
n/a
 
1/4 c. lowfat milk 1 tablespoon
$3.99 per gallon
$0.02
2 tbsp. onion, chopped 1 1/2 teaspoons
$0.79 per pound
$0.01
Total per Serving $1.65
Total Recipe $6.59
Email Recipe Cost
or Cerrar