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Salmon Casserole With Mushroom Sauce - Recipe Cost

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1 can (1 lb.) pink salmon
Seasoned salt
Seasoned pepper
Ingredients Per Serving Qty Common Price Price per Serving
2 c. soft bread crumbs 1/3 cup
$1.79 per 15 ounces
$0.15
1 c. finely shredded cheddar cheese 2 tablespoons
$6.99 per 32 ounces
$0.15
1 tbsp. parsley flakes 1/2 teaspoon
$3.83 per ounce
$0.04
1 1/4 c. lowfat milk (divided) 3 tablespoons
$3.99 per gallon
$0.05
3 Large eggs 1/2 eggs
$2.53 per 12 items
$0.11
1 sm. chopped onion 1/6 onion
$0.79 per pound
$0.02
1/4 c. lemon juice 2 teaspoons
$2.19 per 15 fluid ounces
$0.05
1 (10 1/2 ounce.) can condensed cream of mushroom soup 1 3/4 fl oz
$1.79 per 10 3/4 ounces
$0.30
1/2 teaspoon Worcestershire sauce 0.08 teaspoon
$5.29 per 10 fluid ounces
$0.01
Total per Serving $0.86
Total Recipe $5.18
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