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Salmon Fillets With Mustard Cream Sauce - Recipe Cost

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1/4 c. Dry Vermouth
3 x Shallots, chopped
    Salt
    Grnd Pepper
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. Whipping Cream, chilled 1 1/2 teaspoons
$3.89 per pint
$0.06
1 c. Dry White Wine 1/4 cup
$0.35 per fluid ounce
$0.70
1 c. Whipping Cream 1/4 cup
$3.89 per pint
$0.49
24 ounce Salmon Fillets 6 oz
$6.99 per pound
$2.62
1/4 c. Unsalted Butter, in pcs 1 tablespoon
$3.99 per 16 ounces
$0.12
2 Tbsp. Dijon Mustard 1 1/2 teaspoons
$2.69 per 8 ounces
$0.09
1/4 c. Fresh Chives, minced 1 tablespoon
$2.59 per 2/3 ounces
$0.83
Total per Serving $4.91
Total Recipe $19.65
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