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Receta Salmon With Balsamic Maple Glaze
by Global Cookbook

Salmon With Balsamic Maple Glaze
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Ingredientes

  • 4 x Salmon steaks - (5 to 6 ounce ea)
  •     Salt to taste
  •     Freshly-grnd black pepper to taste
  • 1/4 c. Grapefruit or possibly orange juice
  • 1/4 c. Maple syrup
  • 3 Tbsp. Balsamic vinegar
  • 2 x Garlic cloves chopped
  • 1 Tbsp. Extra virgin olive oil

Direcciones

  1. Season salmon steaks with salt and pepper. Combine juice, maple syrup, balsamic vinegar, and garlic in a small saucepan. Bring to a boil and cook for 5 to 6 min. Stir in oil. Brush steaks with this glaze generously and often while grilling or possibly barbecuing on medium-high for about 10 min.
  2. This recipe yields 4 servings.
  3. For a free copy, call the Salmon Smart Line at 1 - 800 - 378 - 4121