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Salmon With Basil Cream Sauce - Recipe Cost

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3 x Shallots, peeled and chopped
Ingredients Per Serving Qty Common Price Price per Serving
2 lb Salmon fillets 5 1/3 oz
$6.99 per pound
$2.33
1 1/2 Tbsp. Unsalted butter 3/4 teaspoon
$3.99 per 16 ounces
$0.03
1 x Garlic clove, peeled and chopped 1/6 garlic cloves
$4.00 per pound
$0.00
1 1/2 c. Minced fresh basil 1/4 cup
$2.59 per cup
$0.65
1/4 c. Minced fresh parsley 2 teaspoons
$1.09 per cup
$0.05
3/4 c. Dry white wine 2 tablespoons
$0.35 per fluid ounce
$0.35
1/2 c. Light cream 1 tablespoon
$3.29 per quart
$0.07
1 Tbsp. Freshly squeezed lemon juice 1/2 teaspoon
n/a
 
1/4 tsp Freshly grnd white pepper 0.04 teaspoon
$7.99 per 16 ounces
$0.00
1/4 tsp Salt, or possibly to taste 0.04 teaspoon
$2.91 per 16 ounces
$0.00
Total per Serving $3.48
Total Recipe $20.88
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