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Receta Salmon With Cumin Coriander Crema And Chipotl
by Global Cookbook

Salmon With Cumin Coriander Crema And Chipotl
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Ingredientes

  • 6 x 8-ounce salmon fillets, skin intact
  • 1 c. Fresh oregano leaves, stemmed & finely chopped
  • 1 c. Fresh basil leaves, stemmed & finely chopped
  • 1 c. Fresh parsley leaves, stemmed & finely chopped
  • 1/2 c. Extra virgin olive oil
  • 1 1/2 Tbsp. Cumin seed
  • 1 Tbsp. Coriander seed
  • 1 c. Plain yogurt
  • 2 Tbsp. Heavy cream
  • 1/2 x Fresh cilantro, stemmed and minced
  • 2 x Cloves garlic
  • 1 x Lemon, juice of
  • 1 x Egg
  • 1 tsp Grnd red chile, preferably Chimayo
  • 1 x Chipotle chile in Adobo
  • 1/2 x Lemon, juice of
  • 1 x Clove garlic
  • 1 1/4 c. Extra virgin olive oil

Direcciones

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