Esta es una exhibición prevé de cómo se va ver la receta de 'Salt Water Taffy' imprimido.

Receta Salt Water Taffy
by CookEatShare Cookbook

Salt Water Taffy
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 8

Ingredientes

  • 2 c. sugar
  • 1 1/2 c. water
  • 2 teaspoon glycerine
  • Flavoring and food coloring
  • 1 c. corn syrup
  • 1 1/2 teaspoon salt
  • 2 teaspoon butter

Direcciones

  1. Combine sugar, water, salt, syrup and glycerine in heavy saucepan. Stir over heat till sugar is dissolved. Cook to 260 degrees without stirring. Remove from heat; add in butter and pour onto oiled surface (breadboard). Cold till comfortable to handle. Color and flavor and pull. Cut into pcs and wrap individually.