Receta Samai arisi idly / Samai idli / Little millet idli

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Ingredientes

  • 2 cups – Samai arisi / little millet
  • 1/2 cup – Whole black gram without skin / ulunthu
  • 1 handful – Flattened rice / poha / aval
  • 1/8 tsp – Fenugreek seeds / vendhayam / methi seeds
  • Salt to taste
  • Ice water to grind Preparation method:

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1000g
Calories 0  
Calories from Fat 0 0%
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 40mg 2%
Potassium 0mg 0%
Total Carbs 0.0g 0%
Dietary Fiber 0.0g 0%
Sugars 0.0g 0%
Protein 0.0g 0%
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