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Receta Sangria Fruit Cups
by CookEatShare Cookbook

Sangria Fruit Cups
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Ingredientes

  • 1 med. red apple, unpeeled and minced
  • 1 med. pear, unpeeled and minced
  • 1 sm. tangerine, peeled and sectioned
  • 1 T golden brown raisins
  • 1 T minced pecans
  • 1/4 c. white sangria
  • 1/4 c. orange juice

Direcciones

  1. Put together first 5 ingredients in a large bowl. Put together sangria and orange juice; pour over fruit mix and toss. Cover and refrigerate, stirring occasionally. Makes 7 servings.