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1/2 lb pepper jack cheese grated
8 x fresh New Mexico green chiles roasted, peeled,
    seeded, and minced
1/4 tsp freshly-grnd black pepper
1/4 c. lightly-toasted pine nuts
1/2 tsp freshly-grnd black pepper
Ingredients Per Serving Qty Common Price Price per Serving
1 c. toasted bread crumbs 1 tablespoon
$1.79 per 15 ounces
$0.04
1/2 c. toasted pine nuts 2 teaspoons
$6.59 per 2 1/4 ounces
$0.58
3 Tbsp. unsalted butter melted 3/4 teaspoon
$3.99 per 16 ounces
$0.03
1/2 lb queso blanco grated 2/3 oz
n/a
 
1 lb cream cheese room temperature 1 1/3 oz
$3.15 per 8 ounces
$0.53
4 x Large eggs 1/3 eggs
$2.53 per 12 items
$0.07
2 x jalapenos seeded, diced 1/6 jalapenos
$1.99 per pound
$0.01
1 Tbsp. chopped garlic 1/4 teaspoon
$4.00 per pound
$0.01
3 Tbsp. chopped fresh cilantro 3/4 teaspoon
$1.09 per cup
$0.02
1/2 tsp salt 0.04 teaspoon
$2.91 per 16 ounces
$0.00
2 c. fresh cilantro leaves - (tightly packed) 2 tablespoons
$1.09 per cup
$0.18
1 tsp minced garlic 0.08 teaspoon
$4.00 per pound
$0.00
1/4 c. grated queso blanco 1 teaspoon
n/a
 
1/2 tsp salt 0.04 teaspoon
$2.91 per 16 ounces
$0.00
6 Tbsp. extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
Total per Serving $1.56
Total Recipe $18.71
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