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Receta Sauerkraut Pork Chops
by CookEatShare Cookbook

Sauerkraut Pork Chops

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	Raciónes: 4

Ingredientes

4 pork chops
1 sm. can sauerkraut, liquid removed

1/4 c. sugar

Direcciones

Place chops in casserole dish. Cover with sauerkraut. Sprinkle the sugar on top of the sauerkraut. Cover with foil and bake at 350 degrees for 1 hour and 30 min or possibly till chops are done.