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Sausage And Escarole Supreme - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 lg. head escarole
1 sm. pkg. sausage
Parmesan cheese (as topping)
Ingredients Per Serving Qty Common Price Price per Serving
1/8 c. extra virgin olive oil 1 teaspoon
$5.99 per 16 fluid ounces
$0.06
3 cloves garlic 1/2 garlic cloves
$4.00 per pound
$0.01
1 pound cavatelli 2 2/3 oz
$1.25 per pound
$0.21
Total per Serving $0.28
Total Recipe $1.70
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