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Sausage And Mostaccioli Bake - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
8 ounce. mostaccioli, rigatoni or possibly rotelle
Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 pound bulk pork sausage 2 3/8 oz
$6.09 per 16 ounces
$0.91
1/2 c. onion, minced 2 3/8 teaspoons
$0.79 per pound
$0.01
1/4 c. green pepper, minced 1.2 teaspoons
$2.19 per pound
$0.02
1 clove garlic, chopped 0.1 garlic cloves
$4.00 per pound
$0.00
1 (16 ounce.) can tomatoes, cut up 1 5/8 fl oz
$2.19 per 28 ounces
$0.05
1 (6 ounce.) can tomato paste 5/8 fl oz
$1.29 per 6 ounces
$0.13
1/2 c. water 2 3/8 teaspoons
n/a
 
1/4 teaspoon dry oregano, crushed 0.03 teaspoon
$3.89 per 3/4 ounces
$0.00
1/8 teaspoon pepper 0.01 teaspoon
$7.99 per 16 ounces
$0.00
6 ounce. shredded process American cheese 5/8 oz
$6.99 per 32 ounces
$0.13
Total per Serving $1.27
Total Recipe $12.66
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