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Sausage Cheese Brunch Casserole - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 pound bulk sausage, cooked & liquid removed 1 1/3 oz
$5.49 per 16 ounces
$0.46
4 Large eggs, slightly beaten 1/3 eggs
$2.53 per 12 items
$0.07
2 c. grated Cheddar cheese 2 tablespoons
$6.99 per 32 ounces
$0.17
2 c. lowfat milk 2 tablespoons
$3.99 per gallon
$0.04
1 c. biscuit mix 1 tablespoon
$4.00 per 40 ounces
$0.04
Total per Serving $0.77
Total Recipe $9.29
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