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Sausage, Egg and Biscuit Casserole...
by
Jenny MacKinnell
Calificación: 4.0
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%20and%20no%20longer%20jiggly.%20Cover%20with%20cheese%20and%20cook%20for%20another%2010%20minutes.%20Let%20casserole%20stand%20for%2010%20minutes.%3C/p%3E%3Cp%3EEating%20tomorrow.....Cover%20with%20foil.%20Place%20and%20bake%20in%20preheated%20oven%20for%2060%20minutes%20until%20eggs%20are%20set.%20Uncover%20and%20place%20on%203/4%20cup%20of%20cheese%20or%20until%20melted.%3C/p%3E%3Cp%3EDELISH!!!!%3C/p%3E%3Cp%3ECook's%20Notes:%3C/p%3E%3Cp%3EThis%20dish%20also%20came%20with%20a%20sage%20gravy%20recipe.%20Any%20white%20sauce%20is%20butter,%20flour%20and%20milk%20or%20cream%20(depending%20how%20rich%20you%20want%20it)%20but%20I%20really%20felt%20this%20recipe%20was%20PLENTY%20rich%20and%20didn't%20really%20need%20it.%3C/p%3E%3Cp%3EI%20was%20right,%20plenty%20moist,%20rich%20custardy%20eggs%20with%20cheese....a%20rich%20white%20sauce%20just%20made%20my%20arteries%20feel%20threatened%20to%20close.%3C/p%3E%3Cp%3EK-man%20was%20OVER%20the%20moon%20with%20this%20tasty%20dish.%20I%20felt%20so%20guilty%20from%20eating%20it%20that%20I%20felt%20we%20should%20be%20eating%20some%20salad%20or%20fruit%20with%20it.%20K-man%20shook%20his%20head%20and%20said%20%22just%20gimme%20TWO!%22%3C/p%3E){kind=link}