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Sausage Hors D'oeuvre Balls - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
2 lbs. pork sausage 3.2 oz
$6.09 per 16 ounces
$1.22
2 Large eggs 0.2 eggs
$2.53 per 12 items
$0.04
3/4 c. bread crumbs 1 tablespoon
$1.79 per 15 ounces
$0.03
1 teaspoon sage 0.1 teaspoon
$1.97 per 2 ounces
$0.00
Total per Serving $1.30
Total Recipe $12.97
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