Receta Sausage Turkey Stuffing - Detailed Nutritional Facts

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Amount Per Serving
8 servings in recipe 		butter
14.18g 		onions
67.5g 		sausage
56.7g 		eggs
24.64g 		Total Per Serving Total for Recipe
Protein (g) 0.12 0.74 8.56 3.1 12.52 100.16
Total Fat (g) 11.5 0.07 15.04 2.45 29.06 232.48
Carbohydrates (g) 0.01 6.3 0.0 0.19 6.5 52.0
Ash (g) 0.3 0.24 1.28 0.21 2.03 16.24
Calories (kcal) 101.635 27.0 172.364 35.235 336.234 2689.872
Starch (g) n/a 0.0 n/a n/a 0.0 0.0
Sucrose (g) n/a 0.67 n/a 0.03 0.7 5.6
Glucose (dextrose) (g) n/a 1.33 n/a 0.05 1.38 11.04
Fructose (g) n/a 0.87 n/a 0.03 0.9 7.2
Lactose (g) n/a 0.0 n/a 0.03 0.03 0.24
Maltose (g) n/a 0.0 n/a 0.03 0.03 0.24
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 2.25 60.15 31.88 18.69 112.96 903.68
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.01 2.86 0.0 0.19 3.06 24.48
Galactose (g) n/a 0.0 n/a 0.03 0.03 0.24
Dietary Fiber (g) 0.0 1.1 0.0 0.0 1.1 8.8
Calcium (mg) 3.402 15.525 5.103 13.059 37.089 296.712
Iron (mg) 0.0 0.14 0.63 0.45 1.22 9.76
Magnesium (mg) 0.284 6.75 7.938 2.957 17.928 143.424
Phosphorus (mg) 3.402 19.575 76.543 47.062 146.583 1172.664
Potassium (mg) 3.402 98.55 140.613 33.018 275.583 2204.664
Sodium (mg) 81.648 2.7 360.604 34.496 479.448 3835.584
Zinc (mg) 0.01 0.11 1.23 0.27 1.63 13.04
Copper (mg) 0.0 0.027 0.04 0.025 0.091 0.728
Manganese (mg) 0.0 0.088 0.006 0.01 0.103 0.824
Selenium (mcg) 0.1 0.3 0.0 7.8 8.3 66.4
Vitamin A, IU (IU) 354.233 1.35 42.524 119.997 518.104 4144.832
Retinol (mcg) 95.114 0.0 6.237 34.25 135.601 1084.808
Vitamin A, RAE (mcg_RAE) 96.957 0.0 7.371 34.496 138.824 1110.592
Beta Carotene (mcg) 22.397 0.675 6.237 2.464 31.772 254.176
Vitamin E (mg) 0.33 0.01 0.11 0.24 0.69 5.52
Vitamin D (IU) 7.938 n/a 29.483 8.624 46.045 368.36
Lycopene (mcg) 0.0 0.0 6.237 0.0 6.237 49.896
Lutein + zeaxanthin (mcg) 0.0 2.7 0.0 81.558 84.258 674.064
Tocopherol, beta (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Tocopherol, gamma (mg) 0.0 0.0 0.03 0.12 0.15 1.2
Tocopherol, delta (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Vitamin C (mg) 0.0 5.0 0.4 0.0 5.4 43.2
Thiamin (mg) 0.001 0.034 0.159 0.017 0.211 1.688
Riboflavin (mg) 0.004 0.02 0.068 0.118 0.211 1.688
Niacin (mg) 0.006 0.081 2.665 0.017 2.769 22.152
Pantothenic acid (mg) 0.016 0.081 0.38 0.355 0.831 6.648
Vitamin B-6 (mg) 0.0 0.081 0.176 0.034 0.291 2.328
Folate (mcg) 0.425 12.825 0.567 11.581 25.398 203.184
Vitamin B-12 (mcg) 0.02 0.0 0.48 0.32 0.82 6.56
Choline (mg) 2.7 4.1 30.1 61.9 98.7 789.6
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) 0.001 0.007 0.062 0.042 0.112 0.896
Threonine (g) 0.006 0.014 0.34 0.138 0.497 3.976
Isoleucine (g) 0.007 0.007 0.357 0.165 0.536 4.288
Leucine (g) 0.011 0.02 0.612 0.269 0.913 7.304
Lysine (g) 0.01 0.027 0.675 0.224 0.936 7.488
Methionine (g) 0.003 0.0 0.176 0.094 0.272 2.176
Cystine (g) 0.001 0.0 0.091 0.067 0.159 1.272
Phenylalanine (g) 0.006 0.02 0.306 0.168 0.5 4.0
Tyrosine (g) 0.006 0.007 0.232 0.123 0.368 2.944
Valine (g) 0.009 0.014 0.397 0.212 0.631 5.048
Arginine (g) 0.004 0.068 0.505 0.202 0.778 6.224
Histidine (g) 0.003 0.007 0.312 0.076 0.398 3.184
Alanine (g) 0.004 0.014 0.51 0.182 0.71 5.68
Aspartic acid (g) 0.009 0.061 0.743 0.328 1.14 9.12
Glutamic acid (g) 0.026 0.176 1.253 0.414 1.868 14.944
Glycine (g) 0.003 0.02 0.527 0.106 0.656 5.248
Proline (g) 0.011 0.007 0.391 0.126 0.535 4.28
Serine (g) 0.007 0.014 0.323 0.239 0.583 4.664
Cholesterol (mg) 30.476 0.0 40.823 104.227 175.527 1404.216
Trans Fat (g) n/a n/a 0.119 n/a 0.119 0.952
Saturated Fat (g) 7.282 0.027 4.989 0.764 13.062 104.496
Phytosterols (mg) n/a 10.125 n/a n/a 10.125 81.0
Monounsaturated Fat (g) 2.98 0.007 6.696 0.939 10.621 84.968
Polyunsaturated (g) 0.431 0.014 2.018 0.335 2.798 22.384