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Receta Sausage Vegetable Roll With Mustard Sauce
by CookEatShare Cookbook

Sausage Vegetable Roll With Mustard Sauce
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  Raciónes: 4

Ingredientes

  • 3/4 pound sausage
  • 1 c. carrots, diced
  • 1 c. asparagus, diced
  • 1/4 green onions, diced
  • 1/2 c. red pepper, diced
  • 1/2 c. green pepper, diced
  • 6 sheets phyllo dough

Direcciones

  1. Cook sausage. Mix all ingredients for sausage rolls. Place 1/2 mix on 3 sets of 2 sheets phyllo dough. Roll. Bake at 350 degrees for 45 min.
  2. Sauce: Mix half and half with chicken stock and bring to a boil. Add in salt. make a paste of flour by adding warm liquid to flour. Add in paste to sauce and stir thoroughly with wire whisk. Boil 2 min stirring constantly. Add in butter and stir till dissolved. Add in mustard and stir.