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Sautéed Chicken breast with Garlic and Lemon and Cucumber Salad - Recipe Cost

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Zest of 1 lemon
Healthy handful of Italian parsley – chopped
1 inch piece of fresh ginger – sliced thin
Ingredients Per Serving Qty Common Price Price per Serving
1 ½ lbs. of boneless chicken breast – sliced 6 oz
$3.49 per pound
$1.31
Juice of 1 lemon 1/4 lemon juice
$2.19 per 15 fluid ounces
$0.06
3 – 4 cloves of garlic – chopped 1 3/4 garlic cloves
$4.00 per pound
$0.05
1 tsp. of sugar 1/4 teaspoon
$1.44 per pound
$0.00
½ tsp. of salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
½ tsp. of black pepper 1/8 teaspoon
$7.99 per 16 ounces
$0.00
Dash of cinnamon 1/4 pinch
$2.99 per 4 ounces
$0.00
Dash of turmeric 1/4 pinch
$6.99 per 16 ounces
$0.00
Tablespoon of olive oil 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
5 small cucumbers – quartered 1 1/4 cucumbers
$1.69 per pound
$0.74
Handful of baby carrots – sliced 1/4 handfull
$2.79 per pound
$0.02
1 ½ small red onion – sliced 3/8 onion
$0.99 per pound
$0.12
¼ cup vinegar 1 tablespoon
n/a
 
1 ½ tablespoons of sugar 1 1/8 teaspoons
$1.44 per pound
$0.01
¼ tsp. salt 0.06 teaspoon
$2.91 per 16 ounces
$0.00
Dashes of black pepper 1/4 pinch
$7.99 per 16 ounces
$0.00
Total per Serving $2.37
Total Recipe $9.47
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