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Sauteed Jicama, Leeks And New Mexico Green Chile - Recipe Cost

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1 x inch thick
2 x New Mexico green chiles, roast, peel,
    seeded, & minced
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
3 x leeks, thinly sliced 3/4 leeks
$1.88 per pound
$0.02
1 x clove garlic, chopped 1/4 garlic cloves
$4.00 per pound
$0.01
2 c. sliced peeled jicama, sliced 1" long 1/4 1/2 cup
$1.53 per pound
$0.22
1 Tbsp. minced fresh cilantro 3/4 teaspoon
$1.09 per cup
$0.02
Total per Serving $0.36
Total Recipe $1.42
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