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» Sauteed Liver with Garlic Stems
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Sauteed Liver with Garlic Stems
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Garlic stems: 5 or 6
Ingredients
Per Recipe Qty
Common Price
Price per Recipe
Liver
(sliced): 150 g (choose the
liver
according to your priorities!)
1 liver
n/a
Garlic
: 1 clove
1 garlic cloves
$4.00 per pound
$0.03
Soy sauce
: 2 tablespoons
2 tbsp
$2.59 per 10 fluid ounces
$0.26
Japanese
sake
: 2 tablespoons
2 tbsp
$0.20 per fluid ounce
$0.20
Water
: 50 ml/cc
50 ml
n/a
Salad oil
: 1 tablespoon
1 tbsp
$4.39 per 24 fluid ounces
$0.09
Total Recipe
$0.58
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