Receta Sauteed Mushrooms with Marsala Wine & Thyme

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Ingredientes

  • Other mushroom side dishes:
  • Cookin’ Canuck’s Bacon Polenta with Sauteed Crimini Mushrooms
  • Cookin’ Canuck’s Quinoa with Caramelized Crimini Mushrooms, Soy Sauce & Ginger
  • Sauteed Mushrooms with Marsala Wine & Thyme
  • From the kitchen of Cookin Canuck. www.cookincanuck.com
  • Ingredients
  • 2 tsp olive oil
  • 1 shallot, minced
  • 12 oz. crimini mushrooms, thinly sliced
  • 6 oz. shiitake mushrooms, stems removed, thinly sliced
  • 1/3 cup Marsala wine
  • 1 tbsp minced fresh thyme leaves
  • Salt and pepper to taste

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 606g
Calories 382  
Calories from Fat 89 23%
Total Fat 10.01g 13%
Saturated Fat 1.34g 5%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 37mg 2%
Potassium 2171mg 62%
Total Carbs 38.4g 10%
Dietary Fiber 8.5g 28%
Sugars 12.59g 8%
Protein 14.91g 24%
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