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Sauteed Sea Scallops In Cranberry Ginger Sauc - Recipe Cost

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1/2 tsp Gingerroot,julienne
1/8 c. Vermouth
Ingredients Per Recipe Qty Common Price Price per Recipe
1/8 c. Cranberries,rinse 1/8 cup
$1.99 per pound
$0.06
3/4 Tbsp. Light brown sugar 3/4 tbsp
$2.79 per 2 pounds
$0.03
1/4 Tbsp. Orange juice 1/4 tbsp
$4.79 per 59 fluid ounces
$0.01
63/1000 tsp Orange zest 0.06 tsp
$3.00 per pound
$0.00
1/2 Tbsp. Sugar 1/2 tbsp
$1.44 per pound
$0.02
1/2 Tbsp. Water 1/2 tbsp
n/a
 
63/1000 c. Butter 0.06 cup
$3.99 per 16 ounces
$0.13
1/4 lb Sea scallops,rinse 1/4 lb
$9.99 per pound
$2.50
1/8 c. Heavy cream 1/8 cup
$3.89 per pint
$0.24
Total Recipe $2.99
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