Inicio » Recetas » Sauteed Veal Scallops

Print recipe cost
Sauteed Veal Scallops - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 1/4 lbs. (1/8 to 1/4 inch) thick veal scallops, pounded flat
Salt & pepper
Corn oil
Ingredients Per Serving Qty Common Price Price per Serving
1 c. flour 1/4 cup
$2.99 per 5 pounds
$0.04
1 c. lowfat milk 1/4 cup
$3.99 per gallon
$0.06
2 Large eggs 1/2 eggs
$2.53 per 12 items
$0.11
1 c. dry bread crumbs 1/4 cup
$1.79 per 15 ounces
$0.11
3/4 c. freshly grated Parmesan cheese 3 tablespoons
$5.49 per 6 ounces
$0.61
Total per Serving $0.93
Total Recipe $3.71
Email Recipe Cost
or Cerrar