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Receta Savory Beef Turnovers
by CookEatShare Cookbook

Savory Beef Turnovers
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  Raciónes: 10

Ingredientes

  • 1 pkg. active dry yeast
  • 1/2 c. hot water, 105 to 115 degrees
  • 1/2 teaspoon granulated sugar
  • 1 c. lowfat milk
  • 1/2 c. butter
  • 1 teaspoon salt
  • 1 egg
  • 1/4 c. wheat germ
  • 3 1/2 to 4 1/2 c. all-purpose flour
  • 1 egg, beaten
  • Dill weed

Direcciones

  1. Preparation time: 1 hour. Rising time: 1 hour. Baking time: 20 to 30 min at 375 degrees. Yields: 16 turnovers.