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Receta Savory Cabbage With Red Potatoes
by Global Cookbook

Savory Cabbage With Red Potatoes
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Ingredientes

  • 1 sm Head cabbage, 1 1/2 lb., in 6 wedges
  • 1 lb Small red potatoes, quartered
  • 1/4 c. Butter
  • 2 Tbsp. Sliced green onions
  • 2 tsp Prepared horseradish (up to 3)
  • 1/8 tsp Salt
  • 1/8 tsp Pepper

Direcciones

  1. In Dutch oven, place steamer basket in 1/2" water (water shouldn't touch the bottom of the basket).
  2. Place cabbage and potatoes in basket Cover tightly and bring to a boil.
  3. Reduce heat and steam 20-25 min till tender.
  4. Meanwhile in 1 c. glass measure, combine sauce ingredients. Microwave on High for 45 seconds to 1 minute or possibly till butter is melted. Drizzle over vegetables. Serve with Dijon Glazed Corned Beef.