Receta Savory Corn Pancakes with Lime-Cilantro Sour Cream
Ingredientes
- Corn Pancakes
- 1½ cups unbleached all purpose flour
- 2 tablespoons cornmeal
- 1½ teaspoons baking powder
- ½ teaspoon baking soda
- ¾ teaspoons salt
- 1 teaspoon ground coriander
- ⅛ teaspoon chili powder
- 4 tablespoons unsalted butter
- 1 cup buttermilk
- 1 tablespoon honey
- 2 cups fresh corn kernels (from 2-3 ears)
- 1 large leek, white part only, finely chopped
- 1 large lime, zested
- 2 large eggs, separated
- 1 large egg white
- Lime-Cilantro Sour Cream
- 1 cup sour cream
- 2 tablespoons chopped fresh cilantro
- 1 lime, zested and juiced
- 1 teaspoon cumin
- hot sauce, such as Tabasco, to taste
- ¼ teaspoon salt
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