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Savory Spinach Custard
by
kathy vegas
Calificación: 4.0
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.%3C/p%3E%3Cp%3EMy%20second%20favorite%20spinach%20recipe%20is%20this%20very%20simple%20one%20for%20spinach%20baked%20in%20a%20savory%20custard.%20It%E2%80%99s%20easy,%20foolproof%20and%20very%20good.%20It%E2%80%99s%20just%20perfect%20on%20it%E2%80%99s%20own,%20or%20as%20I%20like%20it,%20with%20Hollandaise%20sauce.%20The%20spinach%20bakes%20in%20a%20silky%20custard%20that%20goes%20well%20with%20any%20meat,%20poultry%20or%20fish.%3C/p%3E%3Cp%3EThis%20recipe%20uses%20dehydrated%20onions,%20one%20of%20my%20favorite%20secret%20ingredients.%20I%20find%20fresh%20onions%20are%20too%20harsh%20for%20this%20and%20love%20the%20subtle%20onion%20flavor%20they%20add%20to%20the%20custard.%20If%20you%20don%E2%80%99t%20have%20any%20dehydrated%20onions%20on%20hand,%20don%E2%80%99t%20use%20fresh;%20better%20to%20omit%20the%20onions%20altogether.%3C/p%3E%3Cp%3EButter%20a%201%20qt.%20oven%20safe%20dish.%20Preheat%20oven%20to%20325%20degrees.%3C/p%3E%3Cp%3EPlace%20the%20spinach%20in%20a%20microwave%20safe%20plate%20and%20cook%20for%202%20minutes%20on%20high.%20Flip%20the%20spinach%20over%20and%20cook%20for%20another%202%20minutes.%20Remove%20from%20the%20oven%20and%20place%20the%20spinach%20on%20paper%20towels%20to%20drain%20and%20cool.%3C/p%3E%3Cp%3ELightly%20squeeze%20any%20excess%20liquid%20from%20the%20cooled%20spinach%20and%20roughly%20chop.%20Set%20aside.%3C/p%3E%3Cp%3EIn%20a%20medium%20bowl%20whisk%20the%20eggs,%20milk,%20salt%20and%20onion%20together.%20Add%20the%20spinach%20and%20combine%20well%20with%20a%20fork.%3C/p%3E%3Cp%3EPour%20the%20mixture%20into%20the%20buttered%20baking%20dish%20and%20place%20into%20a%20larger%20pan.%20Sprinkle%20top%20with%20the%20parmesan%20cheese.%20To%20make%20a%20water%20bath,%20pour%20enough%20hot%20water%20into%20the%20larger%20pan%20to%20come%20half%20way%20up%20the%20baking%20dish%20with%20the%20spinach%20mixture.%3C/p%3E%3Cp%3EBake%20at%20325%20degrees%20for%2050-60%20minutes%20until%20a%20knife%20inserted%20in%20the%20middle%20of%20the%20custard%20comes%20out%20clean.%20The%20top%20will%20feel%20firm%20to%20the%20touch%20and%20will%20be%20slightly%20brown%20around%20the%20edges.%3C/p%3E%3Cp%3EServe%20hot%20or%20room%20temperature%20with%20or%20without%20Hollandaise%20sauce.%3C/p%3E%3Cp%3EServes%204%3C/p%3E){kind=link}