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Ingredientes
- 1 whole dressed chicken
- 1 bundle lemon grass or tanglad, crushed
- Sesame oil
- Marinade:
- 1 bundle lemon grass, crushed, chopped
- 1 head garlic, crushed
- 2 cups soy sauce
- 1 tsp salt
- 1/2 tsp ground pepper
- 1 tsp Five-spice powder (or 3 pcs whole star anise)
- 1/2 cup brown sugar
- Spring onions, chopped
- 2 pcs bay leaves
- How to cook Savory Style Chicken:
- You can also fry the chicken by following these procedure:
- 3 Tbsp. cooking oil
- 1/2 cup flour
- 2 cups chicken stock
- 2 tbsp. peanut butter (unsweetened)
- 1/8 tsp Five-spice powder
View Full Recipe at Panlasang Pinoy
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1403g | |
| Calories 1782 | |
| Calories from Fat 627 | 35% |
| Total Fat 71.58g | 89% |
| Saturated Fat 9.45g | 38% |
| Trans Fat 1.05g | |
| Cholesterol 87mg | 29% |
| Sodium 32835mg | 1368% |
| Potassium 2147mg | 61% |
| Total Carbs 234.72g | 63% |
| Dietary Fiber 12.4g | 41% |
| Sugars 121.18g | 81% |
| Protein 60.33g | 97% |
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