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Scallop Carpaccio - Recipe Cost

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1/4 c. tomato concasse
    Cilantro oil to garnish
Ingredients Per Serving Qty Common Price Price per Serving
4 x large scallops, tendon removed 1 scallops
$9.99 per pound
$0.66
1 tsp seeded and finely minced jalapeno pepper 1/4 teaspoon
$1.99 per pound
$0.00
1 Tbsp. finely julienned fresh mint leaves 3/4 teaspoon
$3.92 per ounce
$0.20
1 Tbsp. finely julienned cilantro 3/4 teaspoon
$1.09 per cup
$0.02
6 Tbsp. extra virgin extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.28
1 x lime, juice only 1/4 lime
$0.20 per item
$0.05
1 x lemon, juice only 1/4 lemon
$0.80 per item
$0.20
Total per Serving $1.41
Total Recipe $5.63
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