Esta es una exhibición prevé de cómo se va ver la receta de 'Scalloped Eggs' imprimido.

• Click here to print
• o regresate de nuevo a Scalloped Eggs.

Receta Scalloped Eggs

by CookEatShare Cookbook

Ingredientes

1 pound bacon, fried and crumbled 1 1/2 dozen hard cooked Large eggs, sliced White sauce (below) 1 pound sharp Cheddar cheese 1 clove garlic or possibly 1/8 teaspoon garlic pwdr

1/4 teaspoon thyme 1/4 teaspoon marjoram 1/4 teaspoon basil 1/4 c. minced celery

Direcciones

1. Stir cheese and spices into white sauce till cheese is melted. Alternate layers of sauce, bacon and Large eggs in oblong baking dish. Top with 1/3 package buttered Pepperidge Farm stuffing. Bake 20 to 25 min at 350 degrees. If made ahead, don't add in stuffing till cooking time.

© 2024 CookEatShare