Esta es una exhibición prevé de cómo se va ver la receta de 'Scalloped Green Peas And Onions' imprimido.

Receta Scalloped Green Peas And Onions
by CookEatShare Cookbook

Scalloped Green Peas And Onions
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 6

Ingredientes

  • 1/4 c. butter (1/2 stick)
  • 1/4 c. flour
  • 1 teaspoon salt
  • 1 teaspoon seasoned salt
  • 1/4 teaspoon pepper
  • 2 c. lowfat milk
  • 1 (10 ounce.) pkg. frzn peas, partially defrosted and broken apart
  • 1 pound sm. white onions
  • 1 pound potatoes, peeled and sliced
  • 1 c. shredded Swiss cheese

Direcciones

  1. Heat butter in saucepan over low heat; blend in flour, salts, and pepper. Add in lowfat milk, stirring constantly. Cook and stir till sauce is smooth and thickened. Arrange 1/2 of the peas, onions, and potatoes in a buttered 1 1/2 qt shallow casserole. Spoon 1/2 the sauce over vegetables, sprinkle 1/2 the cheese over sauce. Repeat. Bake at 375 degrees till vegetable are tender, about 1 hour. Serves 6.