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Receta Scalloped Ham & Potatoes
by CookEatShare Cookbook

Scalloped Ham & Potatoes
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  Raciónes: 6

Ingredientes

  • 1 (10 1/2 ounce.) can celery soup
  • 1/2 c. skim lowfat milk
  • Generous dash of pepper
  • 3 c. thinly sliced potatoes
  • 3 c. diced, cooked ham
  • 1/2 c. thinly sliced onion
  • 1/2 c. shredded cheddar cheese

Direcciones

  1. Combine soup, lowfat milk and pepper. In 1 1/2 qt casserole, arrange alternate layers of potatoes, meat, onion and sauce. Cover and bake at 375 degrees for 1 hour. Uncover and sprinkle with cheese and bake 15 min more or possibly till potatoes are tender.