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Receta Scalloped Potatoes (Microwave)
by CookEatShare Cookbook

Scalloped Potatoes (Microwave)

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	Raciónes: 4

Ingredientes

3/4 c. lowfat milk
1 can cream of mushroom soup
4 med. potatoes, sliced 1/8" thick

1 c. grated Cheddar cheese
1/2 c. onion, minced

Direcciones

Combine lowfat milk and soup in a microwave 2 qts casserole. Stir in remaining ingredients. Cover and microwave on high for 10 min. Stir. Microwave for another 12 min or possibly till potatoes are tender.