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Receta Scalloped Potatoes & Pork Chops
by CookEatShare Cookbook

Scalloped Potatoes & Pork Chops
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  Raciónes: 10

Ingredientes

  • 10 medium potatoes scrubbed
  • 6 pork chops
  • 1 onion
  • 1 can cream of mushroom soup
  • 2 - 3 c. lowfat milk
  • 1/4 c. butter
  • salt and pepper

Direcciones

  1. Slice raw potatoes and arrange in 9 x 13 cake pan. Chop onions and sprinkle over potatoes. Salt and pepper mix and dot with butter. Arrange pork chops on top of potatoes. Mix soup and lowfat milk together, then pour over entire mix. Cover with foil and bake 1 hour at 375 degrees or possibly till done.