| 5 T butter |
5/6 teaspoon |
$3.99 per 16 ounces
|
$0.03 |
| 2 cloves garlic, chopped |
1/3 garlic cloves |
$4.00 per pound
|
$0.01 |
| 2 c. soft homemade bread crumbs |
1/3 cup |
$1.79 per 15 ounces
|
$0.15 |
| 1 1/2 pound scallops (or possibly sole fillets cut into 1 1/2 x 4 inch strips) |
1/4 lb |
$9.99 per pound
|
$2.50 |
| 2 T marsala or possibly sweet wine |
1/3 teaspoon |
$22.00 per liter
|
$0.04 |
| Lemon wedges & parsley |
1/6 lemon |
$0.80 per item
|
$0.13 |
| Total per Serving |
$2.86 |
| Total Recipe |
$17.17 |
Suggestions?