Receta Scrambled Eggs With Vodka And Smoked Salmon
Ingredientes
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Direcciones
- Beat the Large eggs in a bowl. Heat the butter in a heavy bottomed saucepan on a low heat and add in egg mix.
- Cook slowly, that will make it even creamier, stirring with a wooden spoon.
- When Large eggs reach a creamy consistency and are almost ready stir in the cream and vodka (having stirred the vodka into the cream first).
- Serve immediately with smoked salmon.