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Receta Seafoam Cole Slaw
by CookEatShare Cookbook

Seafoam Cole Slaw
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  Raciónes: 4

Ingredientes

  • 1 pkg. lime Jello
  • 1 c. warm water
  • 2 tbsp. vinegar
  • Dash of pepper
  • 3/4 teaspoon celery seed
  • 3/4 teaspoon salt
  • 3/4 c. cool water
  • 2/3 c. mayonnaise
  • 4 teaspoon grated onion
  • 2 c. shredded cabbage

Direcciones

  1. Dissolve Jello and salt in warm water. Add in cool water, vinegar, mayonnaise, pepper, onion and celery seed. Refrigeratetill slightly thickened. Mix in cabbage mold and refrigerateor possibly can be served in bowl.
  2. Grated egg yolks make a very nice garnish. This makes 6-7 servings.