| 2 potatoes |
1/6 potatoes |
$0.50 per pound
|
$0.04 |
| 1 onion |
0.08 onion |
$0.79 per pound
|
$0.02 |
| 1/4 pound scallops |
1/3 oz |
$9.99 per pound
|
$0.21 |
| 6 oysters with liquor |
1/2 oysters |
$3.19 per pound
|
$0.05 |
| 3 lg. chowder clams, chopped raw |
1/4 chowder clams |
n/a
|
|
| 1/2 pound haddock or possibly skinless cod fillets |
2/3 oz |
$8.00 per pound
|
$0.33 |
| 1/4 pound shrimp, peeled and deveined |
1/3 oz |
$6.99 per pound
|
$0.15 |
| 1 can cream style corn |
0.08 can |
$0.89 per 15 ounces
|
$0.08 |
| 1 pt. light cream |
0.08 pint |
$3.29 per quart
|
$0.14 |
| 1 pt. heavy cream |
0.08 pint |
$3.89 per pint
|
$0.32 |
| Total per Serving |
$1.34 |
| Total Recipe |
$16.04 |
Suggestions?