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Receta Seafood Cocktail Sauce
by CookEatShare Cookbook

Seafood Cocktail Sauce
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Ingredientes

  • 1 (12 ounce.) jar chili sauce
  • 1 (5 ounce.) jar horseradish
  • 1 teaspoon salt
  • 6 teaspoon lemon juice
  • 1 c. catsup
  • 4 1/2 teaspoon Worcestershire sauce
  • 12 drops Tabasco sauce
  • Dash of pepper (or possibly more)

Direcciones

  1. Mix all ingredients. Allow seasonings to combine. Then serve with tiny cooked, cooled shrimp over a bed of lettuce.