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Seafood Curry Paella - Recipe Cost

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1 tbsp (16.2 g) calamansi juice

1/4 kg (250 g) large tahong, boiled and shelled (reserve broth)

1 pc (27 g) chorizo de bilbao, sliced

1 pc (.2 g) laurel leaf

1/2 cup (100 g) raw malagkit rice, washed once

1 pack (40 g) DEL MONTE Quick 'n Easy Curry Mix

Ingredients	Per Serving Qty	Common Price	Price per Serving
150 g (150 g) medium squid, ink sac removed and cut into 3	30 g	$3.00 per pound	$0.20
150 g (150 g) medium shrimps (swahe)	30 g	$6.99 per pound	$0.46
4 cloves (20 g) garlic, crushed	5/6 cloves	$5.29 per 2 ounces	$0.04
1 pc (50 g) medium onion, sliced	0.2 pkg	$0.79 per pound	$0.00
1 tbsp (7.4 g) ginger strips	5/8 teaspoon	$2.99 per pound	$0.01
1/4 cup (37.5 g) pitted green olives, sliced	2 3/8 teaspoons	n/a
1/2 cup (108 g) raw rice, washed once	1 tablespoon	$4.19 per 80 ounces	$0.03
1/3 cup (80.67 g) thick coconut milk	1 tablespoon	$2.99 per 13 1/2 ounces	$0.12
1 pc (50 g) medium red bell pepper, cut into strips	0.2 pkg	$3.29 per pound	$0.01
2 tbsp (28 g) cooking oil	1.2 teaspoons	$3.00 per 48 fluid ounces	$0.01
1/4 tsp (.75 g) pepper	0.05 teaspoon	$7.99 per 16 ounces	$0.00
Total per Serving			$0.89
Total Recipe			$4.44