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Receta Seafood Fettucini Salad
by CookEatShare Cookbook

Seafood Fettucini Salad
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  Raciónes: 12

Ingredientes

  • 1 (16 ounce.) pkg. fettucini
  • 1/2 c. diced red onion
  • 1 1/2 c. diced celery
  • 1 1/2 lbs. frzn imitation crabmeat, thawed, flaked
  • 2 c. light mayonnaise
  • 2/3 c. Italian dressing
  • 2 tbsp. lemon juice
  • 2 teaspoon celery seed
  • 1/2 teaspoon dry oregano, crumbled
  • 1 teaspoon light salt
  • 1/4 teaspoon pepper

Direcciones

  1. Cook fettucini according to package directions; rinse; drain. In large bowl, combine fettucini, onion, celery and crabmeat. In small bowl, combine mayonnaise, Italian dressing, lemon juice, celery seed, oregano, salt and pepper. Toss into pasta mix till thoroughly combined. Chill, covered, several hrs or possibly overnight. 16 (1 c.) servings.