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Seared Scallops With Pineapple Salsa Couscous - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    Salt to taste
    Cayenne pepper to taste
    Freshly-grnd black pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
1 can crushed pineapple in its own juice (20 ounce) 1/4 can
$2.59 per 20 ounces
$0.54
1 c. liquid removed roasted red bell peppers diced 1/4 cup
$3.29 per pound
$0.27
1/4 c. finely-minced fresh mint leaves 1 tablespoon
$3.92 per ounce
$0.79
1/4 c. finely-minced cilantro leaves 1 tablespoon
$1.09 per cup
$0.07
2 Tbsp. lime juice 1 1/2 teaspoons
$1.49 per 15 fluid ounces
$0.02
2 Tbsp. extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
1/2 c. diced red onion 2 tablespoons
$0.99 per pound
$0.06
1 c. couscous 1/4 cup
n/a
 
20 lrg sea scallops - (abt 1 1/4 lbs) 5 sea scallops
$9.99 per pound
$3.30
2 Tbsp. vegetable oil 1 1/2 teaspoons
$3.00 per 48 fluid ounces
$0.02
Total per Serving $5.17
Total Recipe $20.69
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