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3/4 c. Teriyaki Marinade and Sauce
4 x Swordfish steaks, (or possibly other white fish steaks such as halibut or possibly sea bass), 3/4 to 1-inch thick
Ingredients Per Recipe Qty Common Price Price per Recipe
2 Tbsp. Sliced green onions and tops 2 tbsp
$1.09 per cup
$0.14
1 Tbsp. Balsamic vinegar 1 tbsp
$6.59 per 17 fluid ounces
$0.19
2 tsp Grated fresh gingerroot 2 tsp
$2.99 per pound
$0.03
Total Recipe $0.36
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