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Seaweed Crusted Salmon With Warm Tomato Vinaigrette And Spinach Clam Risotto In An Asiago Crisp - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 c. grated asiago cheese
    Hot Tomato Vinaigrette
    coarse sea salt, to taste
    Spinach Clam Risotto - Clam Broth
5 lb littleneck or possibly other steamer-type clam
    Spinach Clam Risotto Spinach Puree
1 x shallot, chopped
    Spinach Clam Risotto - Risotto
4 lrg shallot, chopped
8 c. reserved clam broth
2 c. super-fine grade arborio rice
    coarse sea salt, and, freshly grnd black pepper, to taste
    Seaweed Crusted Salmon
1/4 c. dry sea parsley pwdr
    extra virgin extra virgin olive oil, for searing
Ingredients Per Serving Qty Common Price Price per Serving
2 x very ripe tomato 1/2 tomatoes
$1.99 per pound
$0.14
1/2 c. extra virgin extra virgin olive oil 2 tablespoons
$5.99 per 16 fluid ounces
$0.37
1/2 c. wine vinegar 2 tablespoons
$3.39 per 12 fluid ounces
$0.28
1 tsp tabasco sauce 1/4 teaspoon
$4.79 per 5 fluid ounces
$0.04
1/4 c. Chardonnay 1 tablespoon
$0.39 per fluid ounce
$0.20
2 Tbsp. extra virgin extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
2 clv garlic, chopped 1/2 garlic garlic
$4.00 per pound
$0.01
1 pkt spinach, cleaned 1/4 pkg
$3.99 per pound
$0.75
2 Tbsp. water 1 1/2 teaspoons
n/a
 
4 Tbsp. butter 1 tablespoon
$3.99 per 16 ounces
$0.12
4 lrg clv garlic, chopped 1 garlic garlic
$4.00 per pound
$0.03
1 c. Chardonnay 1/4 cup
$0.39 per fluid ounce
$0.78
1 c. flat-leaf parsley 1/4 cup
$1.09 per cup
$0.27
1 c. grated parmesan cheese 1/4 cup
$5.49 per 6 ounces
$0.81
4 x 6 ounce salmon, steaks 6 oz
$6.99 per pound
$2.62
Total per Serving $6.51
Total Recipe $26.06
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