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Semi-dried tomato, spinach & ricotta fritters
by
Where's the Beef?
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.%20I%20wasn't%20sure%20that%20it'd%20matter,%20all%20mixed%20up%20with%20flour%20and%20spinach%20and%20sun-dried%20tomatoes,%20but%20the%20quality%20ricotta%20really%20shone%20through.%20Not%20only%20did%20I%20eat%20the%20fritters%20bare%20of%20chutney,%20but%20I%20left%20the%20side%20salad%20undressed%20and%20wasn't%20left%20wanting%20for%20flavour%20or%20richness.%3C/p%3E%3Cp%3ESemi-dried%20tomato,%20spinach%20&%20ricotta%20fritters%3C/p%3E%3Cp%3E(the%20source%20recipe%20appears%20online%20at%20Australian%20Healthy%20Food)%3C/p%3E%3Cp%3EBring%20a%20large%20pot%20of%20water%20to%20the%20boil%20and%20blanch%20the%20spinach%20for%2030%20seconds.%20Drain%20it%20and%20refresh%20with%20cool%20water.%20Squeeze%20out%20as%20much%20water%20as%20you%20can%20and%20finely%20chop%20the%20spinach.%3C/p%3E%3Cp%3EIn%20a%20medium-large%20bowl,%20whisk%20together%20the%20milk,%20eggs%20and%20ricotta.%20Stir%20in%20the%20flour%20and%20baking%20powder%20until%20well%20mixed.%20Fold%20in%20the%20spinach,%20semi-dried%20tomatoes,%20basil,%20salt%20and%20pepper.%3C/p%3E%3Cp%3EBring%20a%20frypan%20to%20medium-high%20heat%20and%20spray%20it%20with%20oil.%20Spoon%20about%20one-sixth%20of%20the%20batter%20at%20a%20time%20into%20the%20frypan,%20smoothing%20it%20out%20a%20little.%20Allow%20the%20fritters%20to%20cook%20for%20a%20few%20minutes%20on%20each%20side,%20until%20golden%20and%20cooked%20through.%3C/p%3E%3Cp%3EServe%20three%20fritters%20per%20person%20with%20mixed%20greens%20and%20grape%20tomatoes%20on%20the%20side.%3C/p%3E){kind=link}