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Receta Semolina Wholewheat Bread

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Ingredientes

  • Fine Semolina flour or fine sooji - 2cups
  • Wholewheat flour - 1¼cups (or use 3¼cups of semolina flour)
  • Instant Yeast - 1tsp
  • Tepid Water (70~78°F) - 1½cups
  • Sugar - 1tbsp
  • Extra virgin Olive Oil - ¼cup

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 70g
Calories 538  
Calories from Fat 479 89%
Total Fat 54.18g 68%
Saturated Fat 7.48g 30%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 3mg 0%
Potassium 81mg 2%
Total Carbs 14.13g 4%
Dietary Fiber 0.8g 3%
Sugars 12.59g 8%
Protein 1.53g 2%
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