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Receta Sesame Mirin Kale Chips (Vegan)

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Ingredientes

  • 6 oz = 170 g kale leaves
  • 2 tablespoons melted extra virgin coconut oil
  • 1 tablespoon mirin or rice vinegar
  • 1/2 teaspoon unrefined sea salt
  • 4 tablespoons hulled sesame seeds
  • You can naturally use your favored spices and what you have in your pantry. Here are some ideas:
  • for fat: 2 tablespoons melted organic extra virgin coconut oil; for spices: 2 teaspoons organic curry powder, 1/2 teaspoons unrefined sea salt

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 145g
Calories 306  
Calories from Fat 241 79%
Total Fat 27.93g 35%
Saturated Fat 23.62g 94%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 45mg 2%
Potassium 467mg 13%
Total Carbs 11.11g 3%
Dietary Fiber 2.1g 7%
Sugars 0.0g 0%
Protein 3.5g 6%
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